
Cristal2006
Origins
Grape varieties
Wines in oak
16%
Blend
From 14 to 29 September 2006
Dosage
9 g/l

A year of contrasts, both in terms of temperature and rainfall, 2006 will go down in the history of Champagne as a record-breaking vintage that produced rich, complex wines.
Cristal is Louis Roederer's flagship champagne. It comes from 45 plots from Grands Crus vineyards (located in La Vallée de la Marne - also known as the vineyard of "la Rivière", La Côte des Blancs and La Montagne de Reims), covering a total of 80 hectares. This estate has been carefully built up by the Roederer family since 1841 and worked in a bespoke manner with respect for the living environment.
Created in 1876 at the special request of Tsar Alexander II, a great lover of the wines from Champagne, Cristal is uniquely inspired. It is also said that the monarch had it specially created for his muse to whom he dedicated it to. It was a bespoke design; a transparent, flat-bottomed bottle (said to have been chosen to thwart any assassination attempts on the Russian sovereign), a prodigious ageing, the promise of eternal youth.
Produced only in years when the grapes reach perfect maturity, Cristal is the product of time and the fruit of state-of-the-art viticulture.
6 to 10 years ageing in the bottle, riddling exclusively by hand and a long rest after disgorgement all play a part in the crafting of a vintage Cristal. This is a champagne that is destined for high-end gastronomy, capable of creating the most refined and original food pairings, to be enjoyed at different stages of its life and maturity.

Tasting notes
Cristal 2006 is firmly built on big, smooth Pinots, complemented by elegant, fresh and mineral Chardonnays. The result is an explosive bouquet unleashing gorgeous notes of juicy and candied fruit that continues to amplify on the palate. The texture is incredibly concentrated, giving the impression of biting into a ripe, fleshy fruit, but the maturity, softness and concentration are still underpinned by freshness and minerality. Cristal 2006 therefore possesses the perfect balance between richness and purity, generosity and freshness, in a dense, fresh and lingering ensemble.
“The ripeness of the 2006 harvest allowed us to achieve a distinctive culmination of substance and purity, richness and softness!”
Cellar Master

Ageing potential
Cristal is an experience unlike any other, crafted in a manner that will allow it to reveal itself very gradually over time.
This outstanding champagne grows more glorious with every passing year, gaining in depth, finesse and aromatic complexity. The freshness of its youth evolves progressively to reveal more candied, spicy and saline aromas along with ever more delicate and refined bubbles.
It can be enjoyed in the purity and chalky freshness of its youth or can be laid down for a few more years or even decades in a cool, dark cellar, with its orange cellophane protecting it from light, where it will continue to evolve beautifully over time. This wine has a promising future ahead of it and its destiny is in your hands!
Reviews
Wine Spectator (Nov. 2013)
95/100
Wine Advocate Parker (Nov. 2018)
95/100
Wine Enthusiast (Dec. 2014)
95/100